Healthy Vegan - Oven Roasted Ratatouille
We are continuing to enjoy homegrown fruit and vegetables, because we know it won't last. So with our h omegrown courgettes and homegrown tomatoes, I made an Oven Roasted Ratatouille, and b efore some of you get all uppity and say its not made this way, blah blah blah...well this recipe comes from a French woman, author of - if its good enough for her, well who am I to argue. So who is this French woman, well she is Parisian and it is Clotilde Dusoulier author of the best food blog Chocolate and Zucchini. She started her blog in 2003. I can't remember how I stumbled across her originally but I did buy her cookbook also of the same name and from which the recipe comes from. For those of you who read my blog regular, will know that I am not that keen on ratatouille, so I am always willing to try different recipes that will encourage me to change my mind, well I think I am onto a winner here. My oven roasted ratatouille was a little more juicy ...