Healthy Vegan - Root Vegetable Terrine with Chestnuts
If you have any carrots and parsnip left over from the festive week then I have a recipe for you, just don't make a soup with it. I actually made this Root Vegetable Terrine on Christmas Eve for Christmas Day. This was my only contribution to our Vegetarian Christmas Dinner plate as D took charge in the kitchen. Over the years, cooking up Christmas dinner has become his responsibility, I am not sure when or why this happened, but I am quietly pleased as it gives me a deserved break and it always feels like a treat when he cooks for me, just does. D is not keen on overly keen nut roasts and didn't care either way if it made an appearance on our plate, so as a compromise, I decided to Tea Time Treats ; and Elizabeths's Kitchen for No Waste Food Challenge ; and finally Belleau Kitchen for make a Parsnip Terrine recipe that I have made in the past. I introduced a few different elements to it in an attempt to make it more festi...